Super easy to make! Literally less than 5 minutes I didn’t have celery so I used chopped cucumber and it still worked! Delicious!

— user review

THE SIMPLE VEGANISTA

potatoes

chickpeas

vegan mayo

lemon

celery + red onion

garlic powder + salt

INGREDIENTS

1

In a medium bowl, roughly mash the chickpeas with the back of a fork.

THE SIMPLE VEGANISTA

2

Add the onion, celery, vegan mayo, seasoning, and squeeze of lemon.

THE SIMPLE VEGANISTA

3

Mix well to combine. Taste for flavor.

THE SIMPLE VEGANISTA

4

Make a sandwich with leafy greens and fresh tomato.

THE SIMPLE VEGANISTA

4

Or make lettuce wraps for a delicious gluten-free meal.

THE SIMPLE VEGANISTA

And nori to your sandwich for sea flavor

Add a sprinkle of chia seeds for healthy omegas

Change up the binder with thinned hummus or tahini

Top Tips

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Simple + delicious!

simple-veganista.com