CREAMY VEGAN MUSHROOM STROGANOFF
THE SIMPLE VEGANISTA
1
Gather and prep the ingredients.
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2
Saute the onion + mushrooms. Add flour, mix well.
3
Add wine, cook down 5 min. Add sour cream.
4
Simmer for 5 minutes, or until mixture thickens.
5
Toss with pasta or serve over mashed potatoes.
Simple, delicious, and easily customizable!
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