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4.9 from 12 reviews
Craving chocolate? This classic chocolate chia seed pudding is a healthy way to satisfy your chocolate craving!
In a medium-sized mixing bowl, combine the milk, chia seeds, cocoa powder, maple syrup, vanilla, and salt, and whisk until blended. Be patient, it will take a good minute or so to blend in the cocoa powder.
Cover and place in the fridge to chill. Give a good stir after 30 minutes (this step is very important, or your pudding will not set properly and will be a soupy mixture), cover again, and continue to chill. Stir again after 15 to 30 minutes. The pudding should be thickened and ready to serve within 4 hours and will be at its thickest after 8 – 10 hours.
Serve as is or with a few of the following….
Serves 4 – 6
Store: Leftovers can be stored in the refrigerator for 5 – 6 days.
As suggested by a reader, try adding a 1/2 – 1 teaspoon cinnamon!
Find it online: https://simple-veganista.com/chocolate-chia-pudding/