Print

CREAMY LEMON-HERB HEMP DRESSING

creamy lemon hemp dressing in jar

Light, refreshing and delicious, made with hemp hearts, lemon and herbs. This easy salad dressing recipe is raw, nut free, oil free, soy free, and of course vegan. Can be used as a salad dressing, dip or spread.

Ingredients

Instructions

Using a blender, I used the magic bullet for this, combine ingredients, minus the herbs, and blend until smooth. If too thin add more hemp hearts, if too thick add a tad more water to thin. Lastly, add in the herbs and blend until incorporated. Taste for flavor adding anything extra to suit your taste…more lemon?…more herbs?…more garlic or onion powder? Chill before serving.

Makes about 5 servings.

Store in an airtight container in refrigerator for up to a week.

NOTES:

I have not made this in a regular blender. The magic bullet works wonders but if you don’t have one this should work fine your blender at home. You may consider doubling the recipe if using a larger blender. Mix and match herbs to suit your taste.

Salad shown consists of romaine lettuce, carrots, grape tomatoes, cucumbers and topped with cracked pepper…simple and delicious!

 

© 2019 THE SIMPLE VEGANISTA | A VEGAN FOOD BLOG

NUTRITION DISCLAIMERPRIVACY POLICYRECIPE/PHOTO SHARING POLICYAFFILIATES SUBSCRIBE