Print

HEALTHY FLAX & EVO BALSAMIC VINAIGRETTE

top down view of a small white plate with spinach and tomatoes drizzled with healthy flax & evo balsamic vinaigrette.

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 4 reviews

This creamy balsamic dressing is a mix of heart-healthy oils. It’s great to have on hand for fresh salads or as a dip for veggies!

Ingredients

Scale
  • 1/4 cup flaxseed oil or hemp seed oil
  • 1/4 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 2 tablespoons pure maple syrup, optional
  • 1 tablespoon dijon mustard or stoneground
  • 1 clove garlic, minced
  • himalayan salt & pepper to taste

Instructions

In a small/medium size mason jar, or other container of choice, combine the balsamic vinegar, maple syrup, mustard, garlic and salt & pepper, mix well to emulsify the mustard. Add in the oil and mix well. Taste for flavor.

Drizzle on salads or vegetables…anything you like! Keep refrigerated and use within a week.

Makes 1 cup, serves 8

Notes

Always store flax seed & hemp seed oil in the refrigerator.

You can also make this without the flax oil, and it will last about a month.