Mediterranean Chopped Salad is a delicious quick and easy salad, perfect for the warm weather months or whenever you’re craving a healthy bowl of leafy greens and veggies!
In a large serving bowl, or individual serving bowls, layer the romaine, top with chickpeas, cucumber, olives, tomatoes, and red onion, and vegan feta. Drizzle dressing overtop and sprinkle with salt and pepper.
Serve with optional sliced avocado and chopped parsley.
Serves 2 – 4
Store: Leftovers can be stored in the refrigerator for up to 5 days, in a covered container.