Spicy Mango Salad Dressing is a quick and easy recipe made with 5 simple ingredients! It’s a fresh, healthy, and delicious! Vegan + oil-free.
To the bottom of a blender cup or food processor bowl, add the mango, garlic, apple cider vinegar, water, red pepper flakes, and salt. Process until smooth and blended, about 1 minute.
Makes about 1 1/4 cups.
Serves 2 – 4
Store: Keep stored in an airtight container in the refrigerator for up to 5 – 6 days. Will also keep in the freezer for up to 2 – 3 months in freezer safe containers. Let thaw before using.
Using frozen mangoes, simply let thaw before using.
Nutritional values are estimates only. See our full nutrition disclosure here.