INSTANT POT STEEL CUT OATS

Make perfect Instant Pot Steel Cut Oats with this easy, fail proof pressure cooker recipe for a healthy, whole grain oatmeal breakfast or anytime meal. Cooks faster than on the stovetop!

It’s morning and you want a healthy breakfast that’s easy as can be. Get your Instant Pot ready because we are about to make the best Instant Pot steel cut oats!

Steel cut oats cooked in an Instant Pot can be enjoyed warm during the chilly months. And in the warmer months they can be eaten chilled and are especially delicious when made into overnight breakfast jars.

On their own, steel cut oats are creamy and nutty textured with a mild flavor. But it’s the toppings that will make them truly interesting and worthy of our everyday attention.

In this easy recipe, you’ll find plenty of topping ideas for your steel cut oats including apple, banana, berries, nut butter, nuts, seeds, cinnamon, maple syrup, etc. All perfectly healthy, easily accessible and economical!

So without further ado, grab your Instant Pot and let’s get to it!

And if you don’t have an Instant Pot, try this Slow Cooker Overnight Steel Cut Oats or Stovetop Overnight Steel Cut Oatmeal.

Ingredients You’ll Need

All you need to start is just 2 simple ingredients. For versatility and flavor, you can layer with optional add-ins.

• Steel cut oats – This heart healthy grain can be found packaged with the other oats. Some stores will carry it in the bulk section.
• Water – Water is the best for cooking steel cut oats in the Instant Pot, and it’s economical as well. I would save adding any type of plant milk after cooking or when serving.

Optional Add-ins:

• Vanilla 
• Cinnamon 
• Cardamom

How To Make Instant Pot Steel Cut Oats

Making steel cut oats in the instant pot makes for an easy no-fuss oatmeal ready in minutes. Once the oats and water are added to the insert of the Instant Pot, attach the lid and twist to lock, close the valve to SEALING. Manually set to HIGH pressure and cook for 4 minutes. Let natural release for 15 minutes. Total time from beginning to end is about 2o – 25 minutes, depending on how long it takes to come to pressure.

Recommended Equipment: This is the Instant Pot (affiliate link) I use and love. Keep in mind if using another model, results may differ.

Steel Cut Oats to Water Ratio

When making steel cut oats in an Instant Pot, the ratio I like to use is 1:2.5. Use 1 cup steel cut oats to 2 ½ cups of water. This ratio results in a perfectly creamy and not too soupy consistency. Once done, feel free to stir in ½ cup of almond milk, or your favorite non-dairy milk to thin a bit more.

How To Store + Reheat

• Refrigerator: Steel cut oats can be stored in the refrigerator for up to 4 – 5 days in an airtight container.
• Reheat: Warm steel cut oats on the stovetop over low, adding a splash of water or milk to thin a bit, until warmed through. Alternatively, microwave, stopping to stir every 30 – 45 seconds, until warmed through.
• Meal prep: You can easily make a double batch and store in serving size containers with toppings of choice for a healthy, chilled meal on the fly.

Serving Suggestions

Here are just a few delicious ideas you can use for a healthy breakfast with steel cut oats:

• Blueberry, Almonds + Cinnamon: Top the oatmeal with fresh blueberries, chopped or slivered almonds, a dash of cinnamon, drizzle of pure maple syrup and almond milk.
• Apple Walnut Steel Cut Oats: Top with diced apple, chopped walnuts, a drizzle of pure maple syrup and almond milk.
• Peanut Butter, Banana + Chocolate Chips: For a healthy steel cut oats rich in protein, serve with 2 tablespoons of Almond Butter over top with sliced banana, sprinkle of chocolate chips (or cacao nibs), dash of cinnamon, drizzle of maple syrup and almond milk.
• Strawberries and Cream: Top oats with fresh sliced strawberries, coconut cream or Vegan Cream, pure maple syrup, and sprinkle of cardamom. It’s super simple and utterly delicious!
• Berries and Cream: Top with fresh berries (raspberries, blackberries, strawberries and/or blueberries) and a sprinkle of cardamom or cinnamon, and drizzle with coconut cream (or almond milk) and maple syrup.
• Peanut Butter & Jelly: Another protein rich oatmeal with 2 tablespoons of your favorite Almond Butter and Berry Chia Jam or Blueberry Compote with a drizzle of pure maple syrup and coconut cream or plant milk.

More Vegan Breakfast Recipes

• Simple Tofu Scramble
• Breakfast Potatoes
• Classic Vegan Pancakes
• 1 Bowl Apple Baked Oatmeal
• Vegan Vegetable Frittata

If you try this steel cut oats recipe, please let me know! Leave a comment and rate it below. I love to hear what you think, or any changes you make.

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