Fresh Mango Salsa features ripe juicy mango tossed with colorful veggies for a healthy appetizer or side! Serve with tortilla chips, tacos, meal bowls and more! Let’s mango salsa, shall we! Today I have for you a fresh and colorful mango salsa recipe to bring to the table. This simple fruit salsa is versatile and…
Chana Masala – A flavorful vegan chickpea recipe that’s quick and easy to make for a healthy Indian inspired weeknight dinner ready in 30 minutes! What is Chana Masala? Chana Masala (meaning ‘mixed-spice small chickpea’) is a wonderful, healthy blend of savory flavors creating a mildly spicy, hearty Indian chickpea stew that’s typically served with…
Vegan Cream Cheese – Creamy smooth with a bit of tang this tasty dairy free cream cheese recipe is customizable, tangy and easy to make! Bring on the bagels, homemade cream cheese and all the fixing’s for a great breakfast platter or main meal! This vegan cream cheese recipe is a perfect substitute for dairy…
Banana Chocolate Chip Muffins – Perfectly moist and tender vegan banana muffins with chocolate chips are made deliciously simple & healthy! Easy recipe with 8 ingredients and ready in 30 minutes. Today is a muffin day, a healthy banana chocolate chip muffin day! With a few bananas on hand, ripe as can be, I decided…
Vegan Cobb Salad – Full of fresh flavors and textures, this hearty California Cobb salad makes for a healthy & satisfying lunch or dinner! Meet my new favorite salad sensation – the ultimate vegan Cobb salad! What Is Cobb Salad? The Cobb salad is a classic main-dish American garden style salad created by Hollywood restaurateur…
Roasted Chickpeas – Packed with protein and fiber, oven roasted chickpeas make a great snack or crispy addition to salads, soups and meal bowls. Learn my tips for making the BEST crunchy chickpeas! I’m here with you today to share my ‘tried and true’ tips for making chickpeas that roast up crispy, crunchy and delicious!…
Vegan Ranch Dressing – Thick, creamy and delicious, this vegan ranch recipe is made with cashews, flavorful herbs and lemon for a tasty salad dressing or dip for your favorite veggies! Cashews once again blend into a wonderful creamy vegan condiment! You may already be familiar with these other amazing cashew based recipes, like this…
Vegan Banana Cake is moist, tender and topped with a luscious cashew buttercream frosting. It’s easy to make using simple ingredients that are healthy and delicious! Perfectly sweet, with just the right amount of banana flavor and lightly spiced with cinnamon, vegan banana cake is a perfect snack cake and you’ll want to it eat…
This Coconut Bacon recipe features smoky flavors and naturally sweetened with pure maple syrup bakes up savory, crispy, and is SO easy to make. Not to mention it’s healthy too – a tasty guilt-free vegan bacon! Let’s talk about this coconut bacon for a second. It’s pretty amazing that you can replicate a baconish flavor…
Healthy Texas Caviar (aka Cowboy Caviar) features black eyed peas and black beans with veggies and avocado tossed in a lime & apple cider vinaigrette. It’s an easy to make appetizer, side or light meal! After updating this Cowboy Caviar Quinoa Salad and having much of the ingredients on hand, I thought I would add…
Tasty Mexican inspired Quinoa Stuffed Peppers with black beans are super filling and ultra nutritious for an easy dinner any night of the week – great for meal prep too! Today I share with you a recipe for easy, vegan Quinoa Stuffed Peppers! These Tex-Mex inspired stuffed bell peppers are filled with a mixture of…
Healthy and easy to make, this vegan German Potato Salad recipe with Dill is mayo-free, ready in 20 minutes and perfect for parties, potlucks and BBQ’s! With dill that needed to be used up and potatoes left from this Fresh Herb Potato Salad, I decided to pull together this easy German Potato Salad with Dill…
