asparagus
Asparagus is a tender, vibrant spring vegetable with a delicate, slightly sweet flavor and crisp texture, perfect for roasting, steaming, grilling, or adding fresh to salads, pastas, risottos, and light vegan dishes.
Healthy Tip: Look for asparagus that is brightly colored with no signs of shriveling. The tender tips may have a purplish cast, but they should be firm and tight, never mushy.
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