Ingredient

Chickpea ‘Egg’ Salad Sandwich

Quinoa & White Bean Veggie Burger

Roasted Cauliflower & Chickpeas + Mustard Dressing

Green Salad + Lemon Tahini Dressing

Cowboy Caviar Quinoa Salad

Fresh Summer Rolls + Two Dipping Sauces

French Lentil & Bitter Greens Salad

Heirloom Tomato & Endive Salad + Olive Bagna Cauda

Cherry Garcia Nice Cream

Banana Split Smoothie

Risi E Bisi (Italian Rice and Peas)

Savory Chickpea Pancake – Flatbread (GF)

Carrot Miso soup

Baked Sweet Potato Shoestring Fries

Zucchini Noodles + Avocado-Cucumber Sauce

Blackened Roasted Cauliflower ‘Steaks’

Raw Sprouted Hummus

Baked Falafel Salad

Sweet Potato & Quinoa Chili

Vegan Buddha Bowl + Lemon Tahini Sauce

‘Chessy’ Broccoli + Avocado Stuffed Sweet Potatoes (Vegan)

Avocado and Black Bean Tortas

Cajun Quinoa Cakes + Lemon-Dill Remoulade

Curry Red Lentil Stew with Kale + Chickpeas

Skillet Asparagus & Tomato Medley

Spicy Cabbage Stir Fry

Creamy Kale & Mushroom Gratin (Vegan)

Kale & Quinoa Salad

Spicy Kale Pesto + Zucchini Noodles

Chipotle Roasted chickpeas

Winter Salad + Citrus Ginger Dressing

Vegan Street Tacos

EASY VEGAN CALZONES

Vegan Quinoa Salad (Healthy + Easy)

Yukon Gold & Sweet Potato Home Fries

Smoky Chipotle Tofu Sandwich (TLT)

Pasta and Bean Soup (Easy + 1-Pot)

Spaghetti & Italian Vegan Meatballs

Almond Chunky Monkey Ice Cream

Roasted Garlic Miso Soup with Greens

Parsnip & Split Pea Soup

The Ultimate Vegetable Lentil Loaf

Mashed Chickpea Salad Sandwich

Simple Lentil Lasanga & Asparagus

Curry Lentil Soup with Potatoes & Greens

Favorite Homemade Hummus

Black Bean & Butternut Squash Chili

White Bean & Cauliflower Alfredo